Some people think that eating “balut” is a challenge in X Factor, some people likes it too much that they even make it to several different dishes. As a Filipino, I prefer eating it the traditional way: boiled with vinegar or salt. Β You might or may not agree with me, but the taste of balut brings me memories of home that only belong to the Philippines. (In the photo is Abu, a fun Indonesian Couchsurfer I met in 2011.)

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